
Culinary Team Member
2 weeks ago
- Prepare ingredients and dishes to a high standard
- Cook and present meals in a timely manner
- Maintain kitchen equipment and utensils in good working order
- Prior experience in a commercial kitchen environment
- Excellent communication and teamwork skills
- Able to work in a fast-paced environment with multiple priorities
- Opportunity to work in a dynamic and supportive kitchen team
- Professional development and training opportunities
- A competitive compensation package
- 8 hour shift - 5 days per week
- Aftershifts, day shifts, morning shifts, and shift work
- Familiarity with food safety and hygiene practices
- Basic cooking techniques and chef's knife skills
- Ability to multitask and prioritize tasks effectively
Chef Knife Skills
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Culinary Team Member
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Culinary Team Member
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