Culinary Professional

3 days ago


St Marys, South Australia St Marys Rugby League Club Full time

We are seeking an experienced Cook/Chef to join the Millys team in a full-time capacity. The ideal candidate will have a passion for food, exceptional customer service skills, and the ability to work in a fast-paced environment.

Key Responsibilities:

• Prepare high-quality breakfast dishes for hotel guests and function catering

• Maintain a clean and organized kitchen environment

• Collaborate with other kitchen staff to ensure smooth service

Requirements:

• 2+ years of experience in a busy kitchen as a chef or short order cook

• Ability to work early mornings, nights, and weekends

• Good knowledge of food safety and hygiene practices

• Professionalism, reliability, and punctuality

What We Offer:

• Full-time role with opportunities for career growth and development

• Free onsite parking and uniform provided

• Staff training and incentives through our Rewards and Recognition program



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