Culinary Team Leader
3 days ago
Benefits and Rewards:
We offer a range of benefits and rewards to our employees, including industry benefits worldwide on accommodation, dining, and lifestyle services, access to daily discounted coffee and Ambassador dining menu, and a unique training platform to enhance your skills and knowledge.
Job Summary:
We are seeking a skilled Chef de Partie to join our Culinary Team. As a key member of the kitchen staff, you will be responsible for ensuring seamless service delivery while maintaining high standards of food quality and presentation.
Key Responsibilities:
- Demonstrate exceptional culinary skills and attention to detail in preparing dishes.
- Lead by example and set a positive tone for the team.
- Collaborate with senior chefs to develop menus and ensure adequate supplies for service.
- Maintain a clean and organized workspace, adhering to food safety standards and HACCP guidelines.
- Assist other departments as needed and foster strong working relationships.
- Contribute to revenue growth through effective food cost control and menu optimization.
Requirements:
- Qualification in Commercial Cookery.
- 1-2 years experience in a similar role.
- Strong communication and leadership skills.
- Ability to work under pressure and meet deadlines.
- Working knowledge of food safety standards and HACCP.
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