
Korean BBQ Buffet Operations Manager
6 days ago
We are seeking an experienced professional to oversee the operation of a Korean BBQ Buffet.
- Familiarity with bar operations and drinks preparation is essential.
- Excellent customer service skills and strong communication abilities are required.
- The ideal candidate will have prior supervisory experience, knowledge in food handling, and attention to detail.
- A positive attitude, open mind to learn new things, and passion for the hospitality industry are crucial.
Candidates with previous experience in Korean BBQ and/or hot pot restaurants will be highly regarded.
Requirements- At least one year of supervisory experience (required)
- Work authorisation in Australia (required)
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Korean Bbq Buffet
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