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Executive Culinary Specialist
2 months ago
Careerone Partner Network is seeking a skilled and experienced Chef to join our team at Shepparton Lemon Tree Café.
Key Responsibilities:
- Develop and implement menus that meet customer expectations and drive business growth;
- Manage kitchen operations, including inventory control, staff supervision, and quality assurance;
- Collaborate with management and staff to ensure seamless service delivery and high customer satisfaction;
- Stay up-to-date with industry trends, menu planning, and food preparation techniques to maintain a competitive edge;
- Ensure compliance with food safety and hygiene regulations, and maintain a clean and organized kitchen environment;
- Lead and motivate kitchen staff to achieve exceptional results and provide ongoing training and development opportunities;
- Work closely with suppliers to negotiate prices, manage inventory, and ensure timely delivery of high-quality ingredients;
- Contribute to the development and implementation of business strategies to drive growth and profitability.
Requirements:
- AQF Cert IV in Commercial Cookery with a Diploma in Hospitality Management or higher qualification;
- Minimum two years of relevant Australian work experience;
- Proficiency in the English language;
- Excellent communication, leadership, and interpersonal skills;
- Strong understanding of workplace WHS procedures and ability to maintain a safe working environment;
- Authority to work in Australia.
The successful candidate will receive a competitive salary of $73,150.00 per annum plus superannuation. If you are a motivated and experienced Chef looking for a new challenge, please submit your application, including your current CV and a covering letter outlining your skills and experience.