
Cafe Food Manager
1 week ago
As a food service manager, you will be responsible for delivering exceptional dining experiences to our customers. You will lead by example in a supportive environment and be responsible for the overall success of our cafe operations.
Key Responsibilities:
- Develop and implement high-quality menus and prepare dishes that meet customer expectations
- Plan and coordinate cafe operations, including staff management and inventory control
- Proactively manage customer queries and provide timely solutions
- Maintain compliance with health and safety regulations
- Monitor sales and revenue, contribute to marketing initiatives, and suggest process improvements
- Lead and support team members through training and teamwork
Qualifications:
- Certificate or degree in commercial cookery or equivalent
- Minimum four years' experience in the food industry
- Strong knowledge of food safety, hygiene, and health standards
- Excellent communication and literacy skills
- Computer skills (Microsoft Office preferred)
- A collaborative and positive approach to leading and supporting others
Why Work With Us?
We offer a supportive work environment, ongoing training and development opportunities, and a range of benefits to support your well-being and career growth.
Benefits:
- Salary packaging - increase your take-home pay by paying less tax
- Ongoing training and development opportunities
- Fitness Passport - discounted gym membership for you and your family
- Retail discounts with 400+ outlets across Australia
- Employee Assistance Program and wellbeing initiatives
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