Restaurant Team Leader
7 days ago
Career Opportunities at Red Rooster
At Red Rooster, we are passionate about our people - that is, our crew, customers and community – and we are here to satisfy Australia's chicken cravings. With over 50 years of experience in the Australian market, we have established ourselves as a leader in the quick-service restaurant industry.
We are currently seeking an experienced Restaurant Manager to join our team. As a key member of our management team, you will be responsible for leading our restaurant teams to achieve excellent customer service, quality food and drinks, and sales growth.
Salary: $60,000 - $80,000 per annum (dependent on experience)
About the Role:
- Lead and motivate restaurant teams to deliver exceptional customer experiences
- Develop and implement strategies to improve sales, profitability, and customer satisfaction
- Maintain high standards of food safety and quality control
- Manage labour costs, inventory, and other controllable expenses
Requirements:
- Proven experience in a fast-paced restaurant environment
- Strong leadership and communication skills
- Ability to work effectively in a team environment
- Demonstrated knowledge of hospitality management principles and practices
Benefits:
- Ongoing training and development opportunities
- A competitive salary and benefits package
- The opportunity to work with a dynamic and progressive company
Please note that this role requires a strong commitment to providing excellent customer service and a passion for delivering results-driven outcomes.
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