
Pastry Specialist
1 week ago
We are seeking a motivated and enthusiastic individual with strong experience in food manufacturing and production to join our team at Coolangatta Airport.
This is an opportunity to work in a busy national bakery environment, where you will be responsible for preparing and cooking various international hot and cold meals for customer airlines.
The successful candidate will have trade-qualified Chef experience with at least 3 years' experience in a high-volume food production environment.
About Us: We specialize in inflight catering, food manufacturing, and airport lounge management.
Responsibilities:- Preparing and cooking international hot and cold meals
- Supervising other kitchen staff
- Maintaining a kitchen environment that promises flair, creativity, and consistency in menu items
- Trade-qualified Chef experience with at least 3 years' experience in a high-volume food production environment
- Advanced knowledge of HACCP, QSAI, and Food Safety, as well as OH&S
We offer competitive pay rates, free onsite parking, meals, and uniforms, plus 5 weeks' Annual Leave and tailored Novated Car Lease options.
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