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Executive Chef Opportunity in a Luxury Setting
1 month ago
This luxury hotel is renowned for delivering world-class experiences, boasting breathtaking views and elevated dining options.
Job DescriptionWe seek an experienced Sous Chef to join our culinary leadership team, overseeing daily kitchen operations and ensuring exceptional dishes are delivered.
The ideal candidate will work closely with the Head Chef to develop menus, manage staff, and maintain the highest culinary standards, while bringing creativity to the plate.
Your Skills and Qualifications- Proven experience as a Sous Chef in a high-end or luxury establishment.
- Expertise in managing kitchen operations, stock control, and maintaining quality standards.
- A passion for creativity and innovation in the kitchen, paired with strong leadership skills.
- Knowledge of food safety standards.
- Ability to lead, develop, and motivate a small passionate team.
- A competitive salary package of $75,000 + Super.
- Free accommodation to facilitate a seamless transition.
- An opportunity to thrive in a luxurious setting surrounded by tropical paradise.
- Chances for career development within a prestigious hospitality brand.
- The freedom to relax, unwind, and explore the beautiful Far North Queensland region.
As our new Sous Chef, you will be an integral member of the kitchen leadership team, playing a pivotal role in shaping the culinary direction of our luxury hotel. If you're ready to bring your expertise and passion to a dynamic team, we encourage you to apply.