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Chef de Partie
2 months ago
Mercure busca un Chef de Partie experimentado
En Mercure, estamos buscando a un Chef de Partie altamente calificado y talentoso para unirse a nuestro equipo de cocina innovadora. En este rol, reportarás directamente al Jefe de Cocina y trabajarás principalmente en nuestro espacio de conferencias y eventos.
Responsabilidades clave:
- Asistir al Jefe de Cocina en la preparación de menús y asegurarse de que se tengan disponibles los suministros necesarios para el servicio esperado.
- Planificar, preparar y ejecutar ofertas de alta calidad de comida para conferencias y eventos variados.
- Supervisar la cocina en ausencia del Jefe o Sous Chef.
- Mantener estándares de presentación excelentes y control de costos para todos los establecimientos de comida y bebida, mientras se mantienen los estándares de receta.
- Asegurarse de la rotación estricta de inventario y la mínima pérdida. Implementar y mantener procedimientos de control de inventario.
- Mantener limpias y ordenadas todas las áreas de trabajo y asegurarse de que todos los equipos estén mantenidos, servicios y limpios según los estándares de Salud y Seguridad.
Requisitos del candidato:
- Experiencia previa en un rol similar.
- Calificación profesional.
- Experiencia en conferencias y eventos hasta 100 pax.
- Excelentes conocimientos técnicos con experiencia en todas las técnicas de cocción y estilos.
- Experiencia en liderar personal durante el servicio.
- Habilidades de comunicación avanzadas.
- Comprensión de estándares de seguridad alimentaria y HACCP.
- Experiencia en la entrega de conferencias y eventos.
Nuestra compromiso con la Diversidad e Inclusión:
En Mercure, somos una empresa inclusiva y nuestro objetivo es atraer, contratar y promover talento diverso.