Executive Chef

2 weeks ago


Melbourne, Victoria, Australia Trippas White Group Full time
About the Role

We are seeking a highly skilled and experienced Chef to join our team at Trippas White Group in Docklands. As a key member of our hospitality team, you will be responsible for delivering high-quality food and exceptional service to our clients.

Key Responsibilities
  • Assist with the execution of food for events across our prestigious corporate offices
  • Deliver high-profile and innovative events to senior stakeholders and customers
  • Work collaboratively with our front and back-of-house teams to deliver a coordinated service
  • Manage and run events such as lunches, dinners, and cocktail parties as required
  • Ensure only the highest standards of food presentation and creativity
Requirements
  • A qualified chef with at least 3 years' experience in high-quality and high-volume hospitality venues
  • Strong experience in high-end hotels, restaurants, and/or banqueting operations
  • Ability to operate as a Food Safety Supervisor for some events
  • Proven and successful background in kitchen and team management
  • Strong knowledge of food handling and hygiene principles
What We Offer
  • A supportive and inclusive culture
  • A professional and safe working environment
  • Good employee benefits and entitlements

We take great care that our services meet the status and expectations of our clients. Working for Trippas White Group not only means experience at one premium venue but opens endless possibilities to a vast array of food concepts across Australia.


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