Assistant Venue Manager | Sports Bar Operations
2 weeks ago
Key Responsibilities
- Manage staff, including training, rostering, and on-shift management, to ensure exceptional service and quality.
- Oversee operations across the venue, including the restaurant, bar, and functions, to maintain a high standard of quality and service.
- Implement and maintain effective OH&S and Food Hygiene procedures to ensure a safe working environment.
- Identify opportunities to build sales and revenue while controlling costs, ensuring the financial targets are met.
About the Role
The Sporting Globe is seeking an experienced Venue Manager to lead our sports bar and grill operations. As a key member of our team, you will be responsible for managing staff, overseeing daily operations, and driving revenue growth.
Requirements
- 2 years of hospitality management experience, with exposure to both bar and restaurant environments.
- Experience in controlling financial aspects of a business and managing a team.
- RSA, RSG, TAB Basics & Advanced certifications are essential.
- First aid certificate and Approved Managers Certificate are preferred but not essential.
Benefits
- A competitive salary and performance-based incentives.
- A front-row seat to all the sports action in a lively and vibrant atmosphere.
- Discounts on food and drink across the Signature Hospitality Group brands.
- Opportunities for career growth and development within the company.
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