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Pastry Chef
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Mackay, Queensland, Australia Frontline Hospitality QLD Full timeAbout the RoleWe are seeking a highly skilled and creative Pastry Chef to lead our dessert offerings and elevate the dining experience at our world-renowned luxury island resort. As a Pastry Chef, you will have the opportunity to collaborate with our Head Chef to design and execute a diverse range of desserts, pastries, and baked goods, ensuring every dish...
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Pastry Chef
4 weeks ago
Mackay, Queensland, Australia Frontline Hospitality QLD Full timeAbout the RoleWe are seeking a highly skilled and creative Pastry Chef to lead our dessert offerings and elevate the dining experience at our world-renowned luxury island resort. As a Pastry Chef, you will have the opportunity to collaborate with our Head Chef to design and execute a diverse range of desserts, pastries, and baked goods, ensuring every dish...
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Mackay, Queensland, Australia Frontline Hospitality QLD Full timepWeareseekingahighlyskilledPastryCheftoleadourdessertofferingsandelevatediningexperiencesataworld-renownedluxuryislandresort.AsaPastryChef,youwillhavetheopportunitytocollaboratewithourHeadCheftodesignandexecuteadiverserangeofdesserts,pastries,andbakedgoods,ensuringeverydishisaworkofart./ppbAbouttheRole:/b/pulliDevelopandimplementinnovativepastrymenusthatshow...
Pastry Chef
2 months ago
{"About the Role": "We are seeking a skilled Pastry Chef to lead dessert offerings and elevate dining experiences at a world-renowned luxury island resort. As a Pastry Chef, you will have the opportunity to collaborate with the Head Chef to design and execute a diverse range of desserts, pastries, and baked goods, ensuring every dish is a work of art. You'll work closely with the culinary team to maintain the highest standards of quality and presentation.", "Key Responsibilities": "\u2022 Extensive experience in pastry and dessert preparation within luxury or high-end establishments\u2022 Strong artistic and creative abilities, with a keen eye for detail and presentation\u2022 Proficiency in a variety of pastry techniques, including bread, chocolate, and sugar work\u2022 Excellent time management skills and the ability to work efficiently under pressure\u2022 Strong leadership skills, with experience in training and mentoring junior kitchen staff", "Benefits and Rewards": "\u2022 Competitive salary package with discounted accommodation provided on the island\u2022 Opportunity to work in a pristine, tropical paradise with breathtaking views\u2022 Access to world-class resort facilities and amenities\u2022 Supportive and dynamic team environment with opportunities for professional growth\u2022 A chance to be part of a prestigious, award-winning resort known for its excellence in hospitality"}