Sydney Bar Operations Manager
2 weeks ago
Sheraton Grand Sydney Hyde Park, a leader in upscale hospitality, seeks an exceptional Assistant Bar Manager to join our team.
We're looking for a highly motivated individual who shares our passion for delivering unparalleled service. You will need to be results-driven in a fast-paced environment where exceeding customer expectations is the minimum standard.
Key Responsibilities include:
- Leading the operation of our Sydney Common Bar with support from the Food and Beverage Manager
- Ensuring maximum guest satisfaction and profit contribution
- Providing ongoing training and departmental improvement
- Taking ownership of problem-solving initiatives to meet both guest and hotel interests
About You:
- A thorough understanding of classic cocktails and bar operations
- The ability to be creative on the menu
- A passion to build, lead, and mentor a team that is second to none
- 2-3 years of leadership experience in a five-star hotel or high-end cocktail bar
- Excellent time management, managerial, and organisational skills
- Full working rights in Australia and NSW RSA
Estimated Salary: $65,000 - $85,000 per annum, based on industry standards and location.
We offer exclusive staff discounts on food and beverage and hotel rooms, as well as internationally recognised training programs, unlimited strategic development, and exciting career opportunities within the Marriott International group.
What We Offer:
- Exclusive staff discounts on food and beverage and hotel rooms
- Growth, development, and progress through internationally recognised training programs
- Unlimited strategic development and exciting career opportunities
- Opportunity to receive Employee Referral Incentives
At Sheraton Grand Sydney Hyde Park, we value equality, diversity, and inclusiveness. We are committed to non-discrimination on any protected basis and strive to create a welcoming environment for all guests and associates.
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