Head Chef and Senior Sous Chef

We are seeking an experienced Head Chef and Sous Chef to join our team in Melbourne restaurants. The ideal candidate will have a passion for producing high-quality food and providing exceptional guest experiences.The successful candidate will have:Demonstrated experience as a Head Chef or Sous Chef (2-3 years).Energetic attitude, a team player approach, and...

About the RoleWe are seeking an experienced and passionate Sous Chef - Events to join our dynamic team at Wall Street.Key ResponsibilitiesLead our culinary team, ensuring the highest standards of food preparation and presentation.Collaborate closely with our Head Chef on the creation and execution of innovative menus for events.Mentor junior team members and...

Job Title: Sous ChefAbout the Role:We are seeking a skilled and experienced Sous Chef to join our team at Rustica Little Collins. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in menu planning, food preparation, and kitchen operations.Key Responsibilities:Assist the Head Chef in menu planning and development,...

About Batard:Batard is a highly anticipated restaurant set to open in the near future. This four-level destination will capture the essence of Paris in a uniquely Melbourne way, offering a range of dining, bar, and other experiences.About Lucas Restaurants:Lucas Restaurants is a company that values its people and provides opportunities for growth and...

Company OverviewCentonove is a renowned Italian restaurant committed to serving exquisite cuisine in a warm and inviting atmosphere.Job SummaryWe are seeking an experienced Executive Sous Chef to join our dynamic kitchen team. As an essential member of the culinary team, you will play a key role in preparing high-quality dishes that showcase our restaurant's...

About the RoleWe are seeking an experienced and passionate Sous Chef - Events to join our dynamic team at Wall Street.As a Sous Chef, you will play a pivotal role in leading our culinary team, ensuring the highest standards of food preparation and presentation. This role offers the opportunity to collaborate closely with our Head Chef on the creation and...

About the OpportunityWe are seeking a highly skilled and artistic Pastry Sous Chef to lead our pastry team at Yugen Tea Bar. In this key role, you will collaborate with our Head Pastry Chef to create and innovate our pastry menus, driving excellence in presentation and taste.ResponsibilitiesDevelop and execute pastry menus that align with our high standards...

About the OpportunityWe are seeking a highly motivated and experienced Sous Chef to join our culinary team at RACV City Club.As Sous Chef, you will play a key role in leading the kitchen brigade and managing the team in the absence of the Chef de Cuisine.Key responsibilities will include:Overseeing the day-to-day operations of the kitchenManaging the team...

Accor, a leading hospitality company, is seeking an experienced Sous Chef to join their team at Pullman Melbourne on the Park.Salary: AU$80,000 - AU$110,000 per annumJob DescriptionWe are looking for a highly skilled and motivated Sous Chef to support our culinary team in delivering exceptional dining experiences to our guests.The successful candidate will...

At TGI Fridays, we're on the hunt for experienced Head Chefs and Sous Chefs to join our dynamic team in Melbourne.Key Responsibilities:Lead kitchen operations to deliver exceptional guest experiences.Develop and implement high-quality food production strategies.Maintain a clean and safe working environment.Collaborate with the team to achieve business...

Event Sous Chef OpportunityWe are seeking a highly skilled and passionate Event Sous Chef to join our dynamic culinary team at Wall Street.About the Role:As a key member of our kitchen team, you will be responsible for leading the preparation and presentation of creative menus for our events.You will work closely with our Head Chef to develop and execute...

Join our dynamic culinary team as a Sous Chef at SofitelAbout the Role:We are seeking an experienced and creative Sous Chef to join our team at Sofitel. As a key member of our kitchen brigade, you will be responsible for maintaining high standards of food quality, presentation, and service.Key Responsibilities:Maintain high standards of food preparation,...

About the Role:We are seeking a highly skilled Sous Chef to join our team at Maha Restaurant. As a key member of our culinary team, you will work closely with our Group Head Chef to develop and deliver exceptional dining experiences for our guests.Key Responsibilities:Collaborate with our Group Head Chef to create innovative menus that showcase our culinary...

About the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at RACV City Club. As a key member of our kitchen brigade, you will be responsible for overseeing the kitchen operations and managing a team of culinary professionals.Key ResponsibilitiesManage kitchen operations, including menu planning, food preparation, and...

About the OpportunityWe are seeking a highly skilled and innovative Sous Chef to join our team at RACV City Club.Role OverviewThis is a permanent full-time position, working across a 7-day roster including weekends and peak holiday periods. As Sous Chef, you will be responsible for overseeing the kitchen brigade and managing the team in the absence of the...

About the Role:As a Senior Chef at Lucas Restaurants, you will have the opportunity to lead a team of high-performing chefs and ensure the highest standards of quality, consistency, and efficiency in BOH operations. Your leadership will be key in establishing the operational foundations of Maison Batârd, guiding the team through the challenges of a new...

About SofitelSofitel Melbourne, a 5-star hotel, is seeking an experienced Executive Sous Chef to join their team.

About the OpportunityLucas Restaurants is seeking a highly skilled and experienced Head Chef or Sous Chef to join our team at Maison Batârd, our upcoming four-level French dining destination in Melbourne.Key Responsibilities:Lead a team of high-performing and dedicated chefs to ensure the highest standards of quality, consistency, and efficiency in BOH...

About the Role - Sous ChefThis is an exciting opportunity to join our dynamic team as a Sous Chef at W Melbourne. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences to our guests.Key ResponsibilitiesSupervise and coordinate the activities of the culinary team to ensure seamless food service.Determine...

Job Description:We are seeking a highly skilled Sous Chef to join our team at Waxflower Bar.As a key member of our kitchen staff, you will work closely with Head Chef Dave Falvey to ensure the execution of a carefully curated menu.The successful candidate will have at least 2 years' experience as a Sous Chef and possess excellent communication skills. They...