Full-Time Culinary Team Leader
1 week ago
About VMCH
We are a leading provider of aged care and disability services, dedicated to delivering high-quality support to our residents. We are currently seeking an experienced Full-Time Culinary Team Leader to join our team at VMCH.Estimated Salary: AU$65,000 - AU$80,000 per annum
The successful candidate will be accountable for the daily operations of our kitchen, guiding an effective and efficient team of food services staff. Key responsibilities include menu planning, preparation of daily meals, and ensuring they are fresh, well presented, and appetizing. Requirements:- Certificate IV in Hospitality (Commercial Cookery) or higher
- Food Safety Supervisor Training (Health & Community) - HLTFSE001, HLTFSE005 and HLTFSE007
- Experience working in a food services environment and in the supervision of staff
- Interpersonal skills including the ability to communicate effectively and compassionately with residents, families, employees, and volunteers
- Commitment to work as part of a team and without supervision
- Ability to be self-motivated and to promote a positive lifestyle environment
- Well-developed prioritization and organizational skills with the ability to meet deadlines
- Demonstrated ability to operate with discretion and to maintain complete confidentiality
We offer a supportive work environment, opportunities for career growth and development, and a comprehensive benefits package.
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