High-End Culinary Professional Wanted for qualia Resort
1 day ago
About qualia, Hamilton Island
Hamilton Island's award-winning 5-star resort, qualia, is an iconic destination in the heart of the Great Barrier Reef. As a luxurious hideaway, we offer unparalleled opportunities for career-driven professionals to deliver exceptional fine dining experiences.
Estimated Salary: $60,000 - $80,000 per annum
About Your Role
- As a key member of our culinary team, you will work in two exclusive restaurants: Long Pavillion and Pebble Beach, creating outstanding plates of food that deliver a unique and special experience for our guests.
- Lunch, dinner, private functions, and exclusive events, including in-room dining with a difference, are all part of your responsibilities.
- You will be working with fine dining Modern Australian cuisine, including à la carte, classics, and degustation menus.
- Upholding and breathing our consistently excellent standards of service is essential to your role.
About You
- To succeed in this position, you must have successfully completed Certificate 3 in Commercial Cookery or equivalent.
- Micelin star or hatted experience is desirable, while fine dining à la carte restaurant or hotel background is essential.
- A minimum of 4 years of post-apprenticeship experience and demonstrated experience working in a busy kitchen and leading teams are required.
- Excellent organisational and interpersonal skills are necessary, as well as a positive attitude who thrives working in a team.
About Us
As part of the Whitsundays, Hamilton Island boasts 4 resort options, over 20 different culinary options, a championship golf course, a luxury Yacht Club, and of course, the award-winning qualia resort.
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