Culinary Specialist

2 weeks ago

Wollongong, New South Wales, Australia beBeeChef Full time $65,000 - $91,000

Job Opportunity

We are seeking a skilled part-time chef to join our culinary team. This small venue overlooks the harbour and operates 7 days a week, offering breakfast and lunch services, with dinner served on Friday and Saturday.

Key Responsibilities

  • Prepare high-quality dishes to menu standards, ensuring exceptional customer experience.
  • Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
  • Work collaboratively as part of a team to ensure smooth service delivery.

Essential Requirements

  • Certificate III or IV in commercial cookery, demonstrating culinary expertise.
  • Availability 7 days a week, including Friday and Saturday nights.
  • Negotiable weekly working periods, with consecutive rostered days off for rest and relaxation.

Working Conditions

Competitive hourly pay, including penalty rates depending on skill level. Minimum 26 hours to a maximum of 30 hours per week, with more hours available during busy periods.

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