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Executive Chef

2 weeks ago

Cairns, Queensland, Australia beBeeCulinary Full time $60,000 - $80,000
Position

We are seeking a skilled and experienced Culinary Professional to join our vibrant kitchen team.

In this role, you will be responsible for creating high-quality dishes, contributing to menu development, and managing kitchen operations.

You will also mentor junior staff, ensuring food safety standards and efficient kitchen performance in a fast-paced environment.

Key Responsibilities:

  • Prepare high-quality dishes across various kitchen sections, with a strong focus on a la carte, buffet, larder, mise-en-place, room service, and banquets.
  • Ensure food safety, cleanliness, and organisation in the kitchen.
  • Contribute to the development of new menu items to enhance the guest dining experience.
  • Mentor and supervise junior staff, offering guidance and training.
  • Apply diverse cooking styles and techniques to deliver exceptional dishes.
  • Foster strong communication and coordination within the kitchen brigade.
Qualifications

We are looking for candidates who are passionate about growth and development and committed to making a meaningful impact within our team.

If you're driven to elevate the guest experience and contribute to the success of a premier hospitality establishment, we want to hear from you.

We value proven experience, strong culinary knowledge, excellent time management, and a passion for exceptional dining.

Key Requirements:

  • Trade qualifications and previous experience in the hotel industry preferred.
  • Extensive experience in a la carte.
  • Knowledge of food safety requirements.
  • Service-oriented with an eye for detail.
  • Excellent time management skills with the ability to multitask.
  • Flexible and able to embrace and respond effectively to change.
Benefits

We offer a range of benefits that will help you grow and develop your career, including immediate access to global accommodation and F&B discounts, a sophisticated modern training platform, and recognition of service anniversaries and Accor Tenure Milestones.

We are committed to diversity and inclusion, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you if required.

Why work with us?

We believe that true progress is collective, and we embrace a shared responsibility to shape a positive and inclusive future for all. We hire for personality and train for skill.

We have a prestigious hotel located in Cairns City, offering 324 elegantly appointed rooms, 18 versatile meeting spaces, and Coco's Kitchen and Bar, where the menu highlights local fish, seafood, and premium regional produce.

Our Commitment

We are dedicated to providing exceptional experiences for every guest, and we invite you to join our team and be part of our journey.