Kitchen Steward
2 weeks ago
Hilton Hotels is seeking a highly skilled Kitchen Steward - Hygiene and Safety Expert to join our team.
As a key member of our hospitality team, you will play a crucial role in delivering an exceptional guest experience while ensuring the highest standards of hygiene and safety are maintained in our kitchens.
The successful candidate will have a strong background in kitchen stewarding and a proven ability to work effectively in a fast-paced environment. They will be responsible for operating pot-washing machinery, maintaining a clean and hygienic working environment, and adhering to all health and safety guidelines.
About the Role:
- Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.
- Carry out general cleaning duties as directed, including sweeping, mopping up, washing up, and emptying of rubbish bins and boxes.
- Ensure that all kitchen and back-of-house areas are kept clean and all equipment within the kitchen area is cleaned in accordance with the cleaning schedule.
- Ensure the correct PPE is in place and guidelines are adhered to.
- Observe Health, Hygiene and Safety guidelines when handling hazardous substances and comply with all aspects of Health and Safety requirements.
- Report any maintenance and hazard issues to the supervisor on duty.
- Carry out any other reasonable task set by the Hotel's Management.
What We're Looking For:
- A positive attitude and good communication skills.
- An ability to work under pressure and as part of a team.
- A valid visa or working rights to work in Australia.
- Previous kitchen steward experience in a similar role would be advantageous.
Salary: $60,000 - $80,000 per annum, depending on experience.
Working Hours: Full-time position with rotating shifts, including mornings and evenings.
Benefits: Comprehensive benefits package, including medical, dental, and optical insurance, plus paid annual leave and public holidays.
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