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Preparation and presentation of high-quality dishes are at the forefront of this role. A strong foundation in Mexican cuisine is desired, as you will be crafting fresh and delicious food for our guests.
Key Responsibilities- Prepare high-standard products using fresh ingredients
- Utilize expertise on vibrant flavors to ensure a memorable dining experience
- Able to work effectively in a fast-paced kitchen environment
- Problem-solving skills with a focus on creativity and resourcefulness
- Free uniform provided to maintain a cohesive appearance
- Flexible scheduling allows for a healthy work-life balance
- Access to culinary training and development opportunities
- Discounted meals available during shifts
- Participation in cultural celebrations such as Day of the Dead and Cinco de Mayo
Our commitment to serving the freshest fast food with local ingredients has driven our success since 2006. We strive to bring the energy of Mexican culture to Australians across the country.
