Culinary Team Leader
2 weeks ago
We are seeking an experienced and motivated Senior Kitchen Professional to join our culinary team at Kimpton Sydney. As a key member of our kitchen team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.
About UsKimpton Hotels & Restaurants is a world-renowned hospitality company that values genuine heartfelt care and individuality. Our mission is to provide unique, personal experiences to our guests, colleagues, owners, and communities. We strive to create a culture that fosters entrepreneurship, creativity, and passion.
Key Responsibilities- Maintain high-quality menu knowledge and make recommendations to enhance the guest experience.
- Ensure accurate stock management and control inventory to minimize waste and ensure proper storage.
- Receive and inspect deliveries, recording any discrepancies or damages for follow-up.
- Implement recycling efforts and adhere to standard operating procedures (SOPs) to minimize breakages and waste.
- Maintain high personal appearance and hygiene standards in line with hotel policies.
- Assist the Head Chef in managing the kitchen, ensuring efficient and flexible service delivery.
- Develop and maintain strong relationships with colleagues, guests, and external parties through effective communication.
- Participate in training sessions and contribute to the development of staff.
- Perform daily tasks efficiently, including meal preparation, presentation, and plating.
To be successful in this role, you must possess:
- Excellent menu knowledge and presentation skills.
- Strong organizational and time-management abilities.
- Effective communication and interpersonal skills.
- Able to work well under pressure and adapt to changing situations.
- Familiarity with food safety practices and SOPs.
- High school diploma or equivalent required; post-secondary education in hospitality or culinary arts an asset.
We are looking for someone who is passionate about delivering exceptional customer experiences, maintains high standards of professionalism, and possesses excellent teamwork and communication skills.
BenefitsAs a valued member of our team, you can expect:
- A competitive salary range of AUD 74,000 to $80,000 per year, plus superannuation.
- Ongoing training and development opportunities.
- A dynamic and supportive work environment.
- The opportunity to work with a renowned hospitality brand.
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