Casual Cook
2 days ago
SA Health
Job reference: 911728
Location: 5540 - PORT PIRIE
Job status: Casual
Eligibility: Open to Everyone
- Yorke and Northern Local Health Network, Port Pirie Regional Health Service
- Salary:
- WHA5 $30.39 - $30.70 per hour + 25% casual loading
- WHA4 $29.70 - $30.01 per hour + 25% casual loading
- Casual (up to 31 July 2026), working over a 7 day roster
- Eligibility Open to Everyone
Please note that this position will be filled at either WHA5 or WHA4 classification.
Overview
We are now accepting applications for Casual Cooks to join our dedicated services team at Port Pirie Regional Health Service.
The Cook is responsible for ensuring that the production and distribution of food service is maintained to appropriate standards in an efficient and effective manner. The Cook is responsible for the ordering of non imprest food supplies, plating of meals, menu selections and ensuring that quality control of food production is maintained to an acceptable standard.
You will have knowledge of safe working conditions, food storage and correct food handling techniques, and have experience in preparing and cooking bulk meals, and preparing and cooking for dietary requirements. You will have proven ability to work well within a team environment and have sound interpersonal and communication skills and the ability to relate to people from different cultures, backgrounds and circumstances.
Please refer to the job pack below for more information on the position and essential minimum requirements.
About Us
A career in the Yorke and Northern Local Health Network offers many great lifestyle benefits, including diverse job prospects and the opportunity to fast track your skills and career, not to mention your choice of scenery from farm, ocean, vineyards and the Southern Flinders ranges. View the below videos for more information about working for Yorke and Northern Local Health Network.
Applicant Information
In addition to the annual salary and entitlements (superannuation & leave loading), we also offer salary sacrifice benefits.
Appointment will be subject to a satisfactory Criminal History Check and appropriate immunisation requirements.
Check(s)
- DHS National Disability Insurance Scheme (NDIS) Worker Check
- National Police Certificate (NPC) for employment involving unsupervised contact with vulnerable groups required for this position (E.g. aged care employment or work involving vulnerable clients)
Immunisation Risk for this position is - Category B (indirect contact with blood or body substances).
SA Health Services are required to implement the Addressing vaccine preventable disease: Occupational assessment, screening and vaccination policy in the workplace.
Aboriginal and Torres Strait Islander applicants are encouraged to apply.
Enquiries
Kellie Harris
Position: Manager of Catering / Cook
Phone: 86381174
E-mail: Kellie.Harris@sa.gov.au
Application Closing Date
31 July 2026 - 11.55PM
Attachments
911728 - Role Description WHA4 Cook.pdf
911728 - Role Description WHA5 Cook.pdf
JCS+Cook+final.pdf
Australian applicant guidelines
International applicant guidelines
Flexibility Statement
The South Australian public sector promotes diversity and flexible ways of working including part-time. Applicants are encouraged to discuss the flexible working arrangements for this role.
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