Chef – Full-Time
4 days ago
Chef – Full-Time (Vietnamese/Asian Cuisine)
Employer: Madame Lynn – Vietnamese Restaurant
Location: 88–90 Union Street, Pyrmont NSW 2009
Salary: $77,000 per annum plus superannuation
Employment Type: Full-Time (38–40 hours per week)
About Us
Madame Lynn is a busy Vietnamese restaurant operating seven days a week in Pyrmont. We specialise in authentic Vietnamese and Asian cuisine including pho, rice dishes and bánh mì. We are looking for an experienced and qualified Chef to join our team.
Main Duties
Plan and organise the preparation and cooking of Vietnamese and Asian cuisine
Prepare, season and cook menu items to restaurant standards
Develop and design new menu items and estimate food requirements and costs
Supervise kitchen staff and ensure efficient operation during busy periods
Check the quality, freshness and presentation of dishes before service
Monitor stock levels, order ingredients and control food costs and wastage
Maintain cleanliness and safety of kitchen areas, equipment and utensils
Requirements
Certificate IV in Commercial Cookery or equivalent qualification
At least 2 years’ full-time experience as a chef in a busy commercial kitchen
Strong knowledge of Vietnamese and Asian flavours and cooking styles
Excellent communication, teamwork and time-management skills
Willingness to work weekends and public holidays
Working Hours: 38–40 hours per week (rostered across 7 days)
Salary: $77,000 per annum plus superannuation
Eligibility
This position is open only to Australian citizens and permanent residents. Applications from non-residents will not be considered.
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