▷ Urgent Search: Restaurant Manager
7 days ago
Oporto Job Opportunity
Oporto started in 1986 with one restaurant in Bondi. Since then, we have grown to over 180 restaurants across Australia and internationally. We are passionate about our people, customers, and creating flavour-packed flame-grilled chicken meals. We aim to create vibrant experiences and delicious food that really feeds the soul—making sure our customers feel incredible on the inside and even better on the outside. And that’s where you come in.
Do you love to create smiles and memorable experiences? Do you want to be part of our Oporto Familia?
Working at Oporto is more than just a job. It’s a place where you will gain skills and experiences that last a lifetime, create friendships, be recognized and rewarded for making a difference, and access career opportunities within Oporto and the broader Craveable Brands family, which includes our Restaurant Support Centre, Red Rooster, and Chicken Treat.
Being part of the Oporto Familia means sharing our love of food with customers and providing genuine, vibrant experiences. We celebrate diversity and individuality, allowing you to be your authentic self every day. Rest assured, the safety of our products, people, and customers is always our top priority.
We are looking for Managers now
As a Manager, you will oversee all aspects of restaurant management and profitability, ensuring we meet our high brand, customer promise, quality, and safety standards. You will be responsible for key performance areas such as sales, food cost, labour, and other controllable expenses. You will lead teams by providing clear direction, coaching, and support to prepare and serve delicious food and create positive customer experiences. Using your strong business acumen and commitment to continuous improvement, you will optimize profit, foster a positive culture, and drive costs down—all while enhancing the customer experience and maintaining our high standards.
Do you have what it takes to join our team?
We are seeking experienced managers who thrive in fast-paced environments. You should have demonstrated management experience in the hospitality industry, strong commercial acumen, and the ability to translate direction into action. A knack for leading, inspiring, and supporting your team to excel daily is essential, along with a commitment to continuous improvement and championing the customer experience.
If you love food, are results-driven, passionate about leading people and performance, take pride in your work, and want to create feel-good moments, then your Oporto adventure awaits Apply today to lead an amazing team and restaurant.
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