Culinary Expert

Generous staff discounts
- Fantastic company culture
- Located at our brand new Bondi Experience Centre

**About Miele**:
A German family owned company that has an international reputation for being the market leader in manufacturing premium domestic and commercial appliances. Miele prides itself on the quality, longevity and sustainability of our products. Our Miele Experience Centres (MECs) showcase our innovative & stylish products across kitchen, laundry and floor care in lifestyle setups, in different colours and configurations, across all of our MECs in Australia & New Zealand. With the recent launch of our much anticipated, new generation of innovative and connected products, it truly is an exciting time to join the Miele family.

With our brand new Experience Centre opening at Bondi Westfield, it has never been a more exciting time to join Miele

**About the Role**: We are looking for an enthusiastic and immaculately presented Culinary Expert to join the NSW Culinary Team and provide an exceptional culinary experience to clients through the delivery of assisting and hosting cooking demonstration classes in order to excite and delight our customers. The role will draw upon your culinary and customer engagement abilities in order to showcase the benefits of our Miele kitchen appliances.

Please note, this position will be based at our brand new
**Miele Bondi Experience Centre**. This role will also hold regular demonstrations (approx. once a week) at our beautiful
**Sydney Miele Experience Centre**. You will prepare gourmet food and actively support and participate in the day to day delivery of all centre culinary requirements, including demonstrations, masterclasses, functions and events, recipe development and appliance testing as directed by the Senior Culinary Expert. This is a great position if you are looking for a new challenge, better work life balance or a different career path from commercial cooking whilst still maintaining your love for all things food related. This role will be working a rotating roster from Wednesday to Sunday (week 1) and Tuesday to Saturday (week 2). Occasional evening or Sunday events may be required on an ad hoc basis.
- A Certificate III in commercial cookery or equivalent professional/industry experience
- Level 2 Food Safety Certificate
- Previous cooking demonstrations experience would be an advantage however, not essential. Training will be provided
- Possess strong communication and customer/audience engagement skills
- Have a diverse range of culinary experience and styles
- Passionate about serving great food and delivering an exceptional customer experience
- Motivated and driven to continually improve on product knowledge, recipes, ways of working from the broader team
- Basic computer skills required especially Microsoft Office
- Can work as part of the NSW Culinary Team and collaboratively with the Retail Sales Team

**What we offer**:

- Generous staff discounts on our beautiful & premium products
- Training, coaching and development from an experienced Senior Culinary Expert
- Career development opportunities from a company who supports growing from within
- Opportunity to join a fantastic workplace culture and team

**The Values we Nurture at Miele**:

- We take it on and make it happen
- We act as leaders
- We help others to be successful

If you are interested in the being part of a dedicated culinary team, we want to hear from you Please send your CV and a cover letter outlining your experience, skills, and why you’re exactly who we’re looking for.