Sushi Maker
4 weeks ago
Looking for a dedicated SUSHI CHEF with a passion for food.
Must have food safety knowledge. and be prepared to learn.
Job offers a variety of interests from SUSHI CHEF
- Skill & Experience
- Minimum 2 years of experience in modern Japanese cuisine as a Sushi chef
- Ability to work under pressure
- A passion for Japanese food
- Experience in a busy and professional environment
- Good communication and attitude
- An eye for detail and executing delicious dishes
Standards are to be of superior quality so if you think you can challenge us please we love to have you.
**Job Types**: Full-time, Part-time
**Job Types**: Full-time, Part-time, Permanent
Pay: $60,000.00 - $65,000.00 per year
Day range:
- Monday to Friday
- Weekend availability
Physical setting:
- Café
Shift:
- Afternoon shift
- Morning shift
Work Authorisation:
- Australia (preferred)
Work Location: In person
