Bec Graduate

12 month structured Graduate rotational program
- Opportunity to gain practical insightful experience in your field of study
- A family owned and operated organisation that values its employees

**Graduate Program Opportunity - About the Role**

Our structured 12-month graduate program is designed to enrich the lives of people who have recently completed (within the last 12 months) a university qualification. At BE Campbell, the work is exciting, and the environment is high paced and challenging. We are looking for graduates with a can-do attitude, who are inspired to learn and strive to reach their potential.

The graduate program aims to do this by:

- Providing valuable, paid work experience aligned directly to the field of study;
- Learn from skilled and experienced industry professionals;
- Providing ongoing educational and development opportunities;
- Develop close working relationships with a range of staff across the business;
- Develop an understanding of the FMCG and meat industry

**About Us**

Established in 1969, BE Campbell has grown to be one of Australia's largest family-owned meat operation, supplying supermarkets, restaurants, retail butchers, small-goods producers, and export channels.

Driven by our purpose of ‘Enriching lives through wholesome food’, we are committed to creating innovative products for our customers whilst also having a positive impact on our community and environment.

Our leading-edge manufacturing processes and dedicated team produce high quality food products across a range of fresh categories and sales channels.

Employing over 600 staff across two processing sites in Western Sydney, we pride ourselves on an inclusive culture based on family values.

**About You**

We are looking for motivated graduates who have completed their degree in Food Science or similar. You are a highly organised individual with good communication skills. You enjoy problem solving and will come with an ability to collaborate and work well with others.