Sommeliers Tombo Den

Tombo Den - Lucas Restaurants

We are looking for the industry's finest Junior Sommelier or Sommelier to deliver a best-in-class wine experience at our new venue Tombo Den.
- Be part of the foundation of Australia's most anticipated restaurant openings
- Amazing opportunity for career progression with the industry's best wine team
- Junior Sommelier or Sommelier position available

About Tombo Den:
Tombo Den is a moody, two-level homage to late-night Tokyo, set in the buzzing and eclectic heart of Chapel Street, Windsor. Helmed by Head Chef Dan Chan, the restaurant and sake bar’s offering of small plates delivers a playful, yet considered nod to the Japanese street food classics, with a centrepiece sushi counter and plenty of hero produce cooked over coals.

About Lucas Restaurants:
Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society and Grill Americano. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.

About the Opportunity:
We are looking for the industry’s finest Junior Sommelier or Sommelier to join our opening team to deliver a best-in-class wine experience. You will have an unwavering passion and appreciation of wine. This is a hands-on role with focus on service delivery, upkeep and maintenance of the wine cellar.
- Demonstrated experience as Junior Sommelier or Sommelier in a premium restaurant
- Passion for the wine industry
- Extensive knowledge of wine, new and old world
- Exceptional service skills and guest focused
- Experience with stock control and inventory management is advantageous
- Must be up-to-date with industry trends
- Highly adaptable and able to perform in high-pressure service periods
- Proven ability in building effective relationships
- Organisational and time management skills
- Exceptional communication and presentation
- Full time availability including weekends, public holidays, opening and closing shifts
- WSET certification or similar is highly regarded
- RSA certificate

Working with Lucas Restaurants:
We exist to see our team succeed. Ongoing training, continuous development, and opportunities for growth; these are the elements we focus on providing each and every individual in our ever-growing team. Hospitality from the heart and respect for all defines our guiding values - we call it Lucas Hospitality.

Interested?

Lucas Restaurants is a company that values its people. We offer competitive salaries, generous discounts in our venues and development opportunities to support and grow your career.

Make Lucas Restaurants your next career move.