Kitchen Supervisor

4 weeks ago


Brooklyn Park, Australia Bedford Group Full time

No weekend | Full time, permanent |Rotating roster between 7am to 11pm
- Brand-new purpose-built venue at Brooklyn Park
- Career growth opportunity | Access to PBI salary packaging

Kitchen Supervisor
- No weekend | Full time, permanent |Rotating roster between 7am to 11pm
- Brand-new purpose-built venue at Brooklyn Park
- Career growth opportunity| Access to PBI salary packaging
- _
- An opportunity to work in brand-new purpose-built facility and be a part of a social venture that has a positive impact on the community_
- ._

About Cultivate F&B......

Cultivate food & Beverage is a Social Enterprise firmly set in the fabric of food and Beverage manufacture in South Australia. Cultivate endeavours to deliver products created with care for customers who are focussed on maximising their efforts towards positive social impact. We take pride in our efforts to strive for best-in-class implementation of environmental sustainability practise, not only looking to improve the lives of others but also the environment that we live and work in.

Our purpose is to deliver quality food and beverage products while scaling social impact. Catering to the needs of our clients starts with a state-of-the-art kitchen. Then we add our most important ingredient — the people who work in it. At Cultivate, we recruit budding chefs and instil in them a pinch of purpose, a dash of pride and more than a splash of passion. That’s our recipe for success.

Essential Ingredients.....

As our new business is growing, we are casting the net looking to catch a new member of our site leadership. Our business is located centrally in Brooklyn Park just minutes west of the CBD. This role is a supervisor role, managing high quality outcomes, ensuring quality controls are met, and empowering the workforce to engage and deliver above expectation through mentoring, guiding and support. Reporting to the Manager of Food Production & Innovation, this is a hands-on role that is essential to our operations success.

Other key responsibilities include:

- Daily management of Food Safety administration
- Guide / influence / mentor positive outcomes of team members
- Champion our safety & culture message
- Active participation in the Cultivate culture program - Essential Ingredients
- An appetite for adapting to change

About You.....

What type of person will be successful in this role? What are the desired ingredients?

Other knowledge, skills and attributes include:

- Cert 3 Commercial cookery
- Knowledge of HACCP management systems
- Experience managing small to medium teams
- Keen eye for good quality
- Looking to influence a positive workplace culture

For this role the following documents must be provided prior to a formal offer of employment with Cultivate F&B:

- A National Police Clearance (no older than six months old)
- Working with Children Clearance
- Driver’s licence
- Evidence of right to work in Australia
- 100 points of identification

What’s in it for you?

Not only will you become a key contributor to the success of a business based around improved community development and leading pathways out into the exciting world of hospitality, you will also have access to:

- Family suitable shifts
- Cutting edge equipment
- An environment focused on culture
- Personal support channels
- Ability to influence outcomes within a supportive network of collaborators
- An enjoyable workspace to be proud of

If you would like to enquire further about this opportunity, please contact
**Debby Chung, Human Resources and Recruitment Coordinator, 08 8116 2148**. All enquires will be treated in confidence.

Applications close
**16th August 2023



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