Head Baker

Prepare and bake a wide variety of Filipino bread, pastries, cakes and specialty products following our unique recipes and excellent quality standards.
- Be able to start and design new products & recipes and improve existing recipes.
- Maintain high standards of quality, presentation, and freshness for all baked goods.
- Ensure food safety and hygiene standards are adhered to in the kitchen.
- Manage daily inventory of baking ingredients and supplies.
- Set up, operate and maintain to the highest standards of hygiene and safety all bakery equipment such as mixers, ovens, dough sheeter and dough dividers
- Start early morning shifts to ensure fresh products are ready for the day.

Pay: $74,000.00 - $80,000.00 per year

**Benefits**:

- Visa sponsorship

Schedule:

- 8 hour shift

**Experience**:

- Baker: 5 years (preferred)

Work Location: In person

Application Deadline: 25/11/2024
Expected Start Date: 21/10/2024