Cafe/bakery Floor Supervisor at Baker Bleu
5 months ago
Your responsibilities as FOH supervisor will include opening and closing the shop, helping coordinate staff on shift, and provide excellent customer service for our many and valued guests.
Assisting the Store Manager in operations and compliance with occupational health and safety regulations and RSA.
Helping maintain good relationships with staff and building great team morale is really important to us.
Competitive salary conditions, based on experience. For casual rates, F+B supervisor Level 5.
**Job Types**: Full-time, Casual
Schedule:
- Afternoon shift
- Day shift
- Monday to Friday
- Morning shift
- Shift work
- Weekend availability
Work Location: In person
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