Òra Bartender

**Company Description**
ÒRA Restaurant, is a sophisticated, seductive and sensory Japanese Restaurant & Lounge in the heart of the design precinct of Danks Street, Waterloo. Our vision is to create memorable customer experiences by influencing the way people eat, drink and socialise. In collaboration with Executive Chef Nobuyuki Ura, ÒRA Restaurant offers guests Japanese dining & Kaiseki Omakase cuisine with an exemplary beverage selection.

We aim to continually curate a superb team of superstars who share our vision, passion and respect for Japanese food, its heritage and culture and memorable dining experiences.

As a business operating within the competitive food & beverage industry, we acknowledge the importance of a robust beverage program to distinguish ourselves.

**Your responsibilities would include**:

- Cultivating and contributing to a thriving, team-driven work culture.
- Crafting cocktail menus that align with specific guidelines and objectives.
- Monitoring inventory levels to ensure a comprehensive menu selection is always available.
- Delivering exceptional guest service.

**Qualifications**
- Ideally previous experience as a cocktail bartender.
- Knowledge of wines, spirits and sake is advantageous.
- Ideally, exceptional experience in beverage service skills.
- Ideally, experience and creativity in cocktails.
- Experience in a multi-faceted concept.
- Flexible availability, we will be busiest on the weekends, so you will need to be available for those key shifts.

**Additional Information**
- We're a new venue, you'll play an important part in building this business.
- Amazing career progression.
- A management team with a modern approach to coaching.
- An energised and professional company culture.
- A chance to be involved with a fun, diverse and exciting experience.