Kitchen Hands

6 months ago


Mosman Park, Australia Trippas White Group Full time

**Kitchen Hands & Canteen Assistants | St Hilda Canteen & Boarding - Mosman Park**

**The Company**:
**Trippas White Group (TWG)** is a leading hospitality company, which operates from premium locations such as the Sydney Opera House, Sydney Tower and also considered one of the most trusted names in food services. Every day we provide satisfying meals, snacks and beverages for more than 250,000 people in corporate offices, industrial sites, airports, education and resources facilities. People and food are at our heart and drive everything that we do, so if you are looking to make a positive career move, Trippas White is a great choice for you.

**The Role**:
We currently have fantastic opportunities for catering assistants & Kitchenhands who are passionate about food and service and willing to assist for the delivery of high-quality products. The role is required to support the Chef Manager in the production of high-quality food for our Canteen, boarding and function catering services.

1 x **PT** Canteen assistant & Kitchenhand. Approx. 25hours. Mon-Fri. 3pm - 8pm / Afternoon Canteen service 3-5pm / Kitchenhand Boarding 5-8pm

2 x **Casual** - FB all-rounders who can work a variety of shifts including kitchen hand food prep and cleaning, function wait service. Cert 3 in cookery preferred by not essential.

**Key Responsibilities**:
**Product Delivery & Quality**
- Ensure needs of the School customers are achieved in a professional, courteous and efficient manner.
- Assist with the day-to-day service of canteen.
- Take direction from the Site Manager and work cooperatively within the canteen & Boarding team.
- Consistently meet customer satisfaction targets to generate repeat business, referral and positive word of mouth.
- Attend to customers in an attentive, welcoming and engaging manner
- Prompt and friendly service, greeting the customer and making suggestions to meet their needs
- Efficient use of the cash register
- Notifying customers of specials and recommendations for meal and snack options
- Kitchenhand and cleaning tasks
- Uses customer names and engages to build relationship with customers
- Open and respectful communication regarding any concerning issues, and takes ownership over ensuring solutions are promptly actioned
- Communicates effectively with clients to foster an environment of trust and in a manner, which promotes u understanding of effective work outcomes

**Clean up and maintaining the Workplace**
- All counter area and / or food preparation areas must be cleaned and sanitised at the end of day’s trade adhering to food health and safety standards.
- Use correct chemicals on food preparation areas and kitchen equipment
- Follow cleaning schedule
- Maintain clean and sanitised service area and equipment

**About you**:

- Previous experience in customer service and food presentation is preferable
- Functions
- wait service preferable but not essential
- previous experience working with students preferable
- Solid interpersonal skills
- Knowledge in food safety
- Good grooming standards
- The ability to work in a fast-paced environment and team player
- Food preparation skills

**Benefits and Culture**:

- Supportive and inclusive culture
- A professional and safe working environment
- Good employee benefits and entitlements
- Real career advancement opportunities
- Comprehensive Health and Safety training


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