Sommelier

6 months ago


Sydney, Australia Hospoworld Resourcing Full time

Great salary package of $70,000-$75,000 p.a. + Super
- Excellent working conditions and work/life balance
- Learn from some of the best exponents of traditional Italian fine dining

The venue:
One of Australia’s most progressive Italian restaurants since opening, it is the place locals head to for a delicious meal in a casual, yet refined dining environment. This buzzy restaurant sports a beautiful cocktail menu and award winning wine list; Expect a high-quality sustainable offering with knockout water views.

Join our amazing team as
**Sommelier; **and help deliver an overall exceptional customer service experience this restaurant is known for.

Responsibilities include:

- Supervising and enhancing a diverse global wine cellar with team support and encouragement from senior management.
- Ongoing training for current industry knowledge.
- Providing customers with advice on wine pairing for food, occasion and budget.
- Collaborating closely with restaurant staff to handle drink orders and serve guests promptly.
- Briefing restaurant staff on the wine list for effective promotion and customer guidance.

Requirements include:

- Have a passionate, comprehensive understanding of wine and food pairings, particularly with emphasis on Italian, French and Australian wines
- Proficiency in spoken English
- Formal hospitality qualifications; at least WSET Level 3 is mandatory with minimum of 3 years' experience in a comparable fine dining role
- Positive attitude towards customer service and teamwork and experience with Italian cuisine will be highly valued

What you get in return:

- Competitive salary from $70,000 to $75,000 + Super
- Enjoy a favorable work/life balance that prioritizes your personal and professional well-being.
- Complimentary Staff Meals.
- Lucrative Tips, recognizing your outstanding service and contributions.
- Embrace the potential for a fulfilling and successful career, with promising prospects for advancement within our organization.

If you thrive in fast-paced, fine dining environments, love creating amazing memories and experiences for customers and are excited about contributing to the success of a growing group, then I invite you to
**APPLY NOW**:


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