Sommelier - Botswana Butchery, Canberra

8 months ago

Canberra, Australia Good Group Hospitality Full time

Work with Fabulous beverages, Epicurean menus in a Beautiful Venue
- A Genuine Supportive team of experienced professionals helping you succeed
- Enjoy working with and in a brilliant team and business

**Sommelier, Botswana Butchery, Canberra**

**Botswana Butchery brings a taste of Australia’s and New Zealand’s best produce and wine to the dining capitals of Australia. The ethos of ‘fun dining’ is key to Botswana Butchery, which is plush and wonderfully distinctive but also welcoming. Botswana Butchery is all about relaxed dining in a premium atmosphere.**

We are a fast-paced, high-volume restaurant searching for a dedicated & talented Sommelier to join our group.

We offer competitive wages and tips, as well as plenty of room for growth and development within the company.

In this role, you will work closely with the Venue Manager and Head Chef to ensure the integration of an engaging wine experience for our patrons. You will have previous experience in a similar high-end restaurant environment, be knowledgeable about your craft and passionate to deliver something truly memorable.

**Who we are looking for**:

- Impeccable service standards and attention to detail;
- An ongoing dedication to expanding personal wine knowledge
- A passion for food, wine, service and the drive to elevate our patrons dining experience;
- Exceptional grooming and presentation
- Be able to work with the Venue Manager and Head Chef on pairing suggestions and recommendations

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