![William Angliss Institute](https://media.trabajo.org/img/noimg.jpg)
Food and Beverage Attendant
2 weeks ago
**Commencing salary range $37,447.10 - $37,946.40 per annum plus 11% superannuation and annual leave loading.**:
- ** Part - Time (30 - 30.4 hours per week) and Ongoing Opportunity**
**ABOUT THE ROLE**:
We are currently seeking a committed and enthusiastic **Food and Beverage Attendant** to be part of our Retail Team for the Institute to provide outstanding food and beverage customer service to clients, both internal and external as well as preparing and maintaining the dish and food display.
**Please note some heavy lifting will be involved and weekend and/or work outside normal hours may be required.**
**KEY DUTIES AND RESPONSIBILITIES**:
- Assist with all food and beverage preparation.
- Prepare and display high standard, nutritious and varied dishes.
- Serve food and beverage, operate cash registers, food preparation, drink stocking, cleaning tables/chairs/benches, filling refrigerators, emptying garbage and generally maintaining a high level of hygiene and presentation.
- Make and serve coffee.
- Prepare the banking daily, order supplies and liaise and collaborate with other business units.
Please view the **_position description_** for further information about the duties and responsibilities required for the role.
**THE IDEAL CANDIDATE WILL HAVE**:
- Experience with food preparation and food handling in a café kitchen environment and advanced Espresso/Advanced Coffee Skills
- Comprehensive knowledge of Food Safety Health, Standards and Procedures and a current Food Handlers Certificate.
- Ability to work within a team environment and as well as independently.
- Demonstrated ability to provide high quality client service in a catering environment is essential.
- Demonstrated awareness and knowledge of Occupational Health and Safety Regulations.
- Demonstrated behaviours that align with the William Angliss Institute Values.
**EMPLOYEE BENEFITS**:
- Reward and Recognition Programs
- Learning and Development Opportunities
- Myki Commuter Club
- Onsite Medical Centre
- On Campus Café and Restaurant
- Novated leasing
- Employee Counselling Services
**HOW TO APPLY**:
- A current resume;
- A separate document addressing each of the **Key Selection Criteria located in the position description**.**
**APPLICATIONS CLOSE: Thursday 27 June 2024 at 5pm**
**FURTHER INFORMATION**:
For further information regarding this position please contact:
Cindy James, Retail Operations Coordinator on (03) 9606 2489 or
Shane Kinch, Supervisor, Café 555 and Central Kitchen on (03) 9606 2148.
**ABOUT US**:
William Angliss Institute is Australia’s largest specialist centre for foods, tourism, hospitality and events education and training. The Institute operates locally and internationally, delivering short courses and VET in Schools through to Certificate, Diploma, Degree and Masters Programs across its Melbourne, Sydney, Singapore and off-shore campuses and local and off-shore workplaces.
The Institute prides itself on its passionate and dedicated people who reflect the organisation’s values:
- Personal Responsibility
- Inspiration
- Empowerment
- Community
- Expertise
- The Institute is fully supportive of the principles of Equal Employment Opportunity. Applications from Aboriginal & Torres Strait Islander peoples, people with disabilities and people from culturally diverse backgrounds are encouraged._
- The Institute is fully committed to providing a safe, culturally appropriate, and inclusive service for all people, regardless of their ethnicity, faith, ability sexuality, socio-economic status, gender identity or gender._
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