Meat Manager
5 months ago
Global Wholesaler who are committed to keep growing the company
- Great Company Perks
- Great culture | Flexi Hours | Car Park Provided
**Responsibilities**:
- Supervise and guide the Meat Department team, offering coaching, counseling, and direction to enhance individual and collective performance.
- Analyze departmental profit and loss statements, contribute to sales and merchandising planning, and play a vital role in the financial success of the department.
- Evaluate production requirements, actively engage in meat cutting activities, and oversee merchandise presentation and display strategies.
- Approve and submit periodic physical inventory and purchase orders to the buying office for equipment, merchandise, and supplies.
- Uphold compliance with Sanitation Standard Operating Procedures (SSOP), food safety certification, and safety training.
- Coordinate and execute maintenance and repair plans for machinery and equipment.
**Benefits**:
- A market leader offering stable employment and genuine career development opportunities, under the guidance of a great operational leader
- Work with a fast-growing and innovative company that is passionate about what they do
- Flexible hours to fit in with your busy life
- A supportive and collaborative work environment - good fun, passionate people
- Salary of $105,000 plus super
- Huge employee benefits - life insurance, free glasses and hearing aids
**Experience**:
- Demonstrated experience in meat cutting, supervisory roles, employee relations, or customer service.
- Food Safety Certification, Supervisors Orientation, Hazardous Material Training - Module 1 (within 30 days).
- Leadership Experience: Proven track record of leadership or supervisory roles, preferably within a warehouse environment.
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