Restaurant Supervisor
3 months ago
scheduling restaurant staff and delegating tasks.
- hiring, training, and managing restaurant staff,
- ordering food, alcohol, and cleaning supplies.
- supervising the preparation, display, and delivery of food and drinks.
- ensuring prompt and friendly customer service.
**Job Types**: Full-time, Part-time
Pay: $53,392.18 - $70,000.00 per year
Schedule:
- Fixed shift
**Experience**:
- Restaurant management: 1 year (preferred)
Work Authorisation:
- Australia (preferred)
Work Location: In person
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