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Kitchen Staff
1 month ago
**Kitchen Staff/ all-rounder**
**Job Summary**:
**Key Responsibilities**:
- Assist in the preparation and cooking of menu items according to established recipes and standards.
- Ensure food safety and sanitation practices are followed at all times.
- Maintain cleanliness and organization in the kitchen, including washing dishes, utensils, and equipment.
- Stock and organize kitchen supplies and ingredients as needed.
- Work collaboratively with other kitchen staff and front-of-house teams to ensure timely service during peak hours.
- Monitor food inventory and assist in ordering supplies when necessary.
- Handle customer inquiries and requests in a friendly and professional manner.
- Adhere to all health and safety regulations in the kitchen.
**Job Types**: Full-time, Casual
Pay: $32.06 - $34.48 per hour
Expected hours: 3 - 21 per week
**Benefits**:
- Employee discount
Schedule:
- Afternoon shift
- Day shift
- Fixed shift
- Monday to Friday
- Morning shift
- On call
- Public holidays
- Rotating roster
- Shift work
- Weekend availability
Supplementary Pay:
- Penalty rates
Work Authorisation:
- Australia (required)
Work Location: In person
Expected Start Date: 18/11/2024