Food & Beverage Attendant | Retail | Newcastle Airport

2 days ago


Newcastle, New South Wales, Australia Bendigo Advertiser Full time
Overview

Food & Beverage Attendant to join our quick-service retail operation at Newcastle Airport. Creating delicious meals, you'll be crucial in delivering wonderful service to our customers and making sure they have a satisfying dining experience. This is a great opportunity to be part of a supportive, high-energy team and gain valuable experience in a fast-paced airport setting.

What This Role Involves
  • Providing fast, friendly customer service
  • Preparing and serving beverages/food items
  • Rotating stock and merchandising
  • Adhering to food hygiene and safety practices
  • Assisting the broader team as required
Skills And Experiences
  • Experience in high volume hospitality customer service roles
  • Current RSA certificate (advantage)
  • Barista experience/qualification (advantage)
  • Punctuality & reliability
  • Access to your own reliable transport (essential)
Why Work For Us

We have a unique culture that can only be attributed to the people that work for us. To assist you in deciding whether you would like to work for us, please head over to our website to view our EVP, Values, The Cater Care Way and Employee Benefits. Cater Care values Workplace Diversity, and we recognise that we are strengthened by it. We invite all to apply to our roles, and we encourage Aboriginal and Torres Strait Islands people to consider a career with us.

To Apply

Please click "Apply for this job". If your work history aligns with the key selection criteria for the role, one of our recruitment coordinators will be in touch. Please, no agencies.

Please Note

All successful candidates will be required to satisfy one or more of the following; a National Criminal History Check and/or an ASIC security check and/or proof of the COVID vaccination. You must have working rights in Australia. Upon employment with Cater Care, you may be eligible to complete a traineeship for a Certificate III in Hospitality.


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