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At Òra, we're dedicated to creating a memorable dining experience that combines tradition, modern influences, and exceptional hospitality. Under the guidance of Executive Chef Nobuyuki Ura, our Waterloo location offers guests refined Japanese cuisine and Kaiseki Omakase.

We're seeking a Chef de Partie to bring creativity, passion for exceptional cuisine, and expertise in both modern and traditional Japanese techniques to our team.

• Collaborate with our Executive Chef to design menus that highlight Japanese flavors and seasonal ingredients.
• Manage food and labor costs, oversee stock takes, and handle kitchen orders efficiently.
• Ensure every dish is prepared and presented to the highest standard, reflecting Òra's signature finesse.
• Prepare and cook dishes with precision, delighting diners with each plate.
• Maintain cleanliness and sanitation standards to ensure a safe and spotless kitchen environment.
• Develop and mentor a passionate kitchen team, fostering growth and teamwork.

• Minimum of 3 years experience in a high-volume, casual fine dining environment, with a Certificate IV (or equivalent) in Commercial Cookery.
• Punctuality, honesty, and commitment are essential qualities.
• Ability to thrive in a collaborative environment, working harmoniously with team members.
• Experience with rostering, COGs, P&Ls, and other kitchen management essentials.
• Knowledge of modern and traditional techniques, with a passion for authentic flavors.
• Excellent guest engagement skills, ability to handle a busy open kitchen, and maintain professionalism.
• Willingness to work nights, weekends, and public holidays in a fast-paced setting.

• Experience a supportive environment that promotes coaching and career development.
• Be part of a culture that celebrates creativity and collaboration.
• Join a team committed to Japanese cuisine, heritage, and delivering exceptional dining experiences.

Discover more about our vibrant community on our website and follow us on Instagram, Facebook, and YouTube.

We are committed to fostering a diverse and inclusive workplace and encourage applications from people of all backgrounds.

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Retail