food service supervisor

21 hours ago


Sydney, New South Wales, Australia canadainternational.gc - Jobboard Full time

Posted onAugust 30, 2025 by Employer details A&W Restaurant #6233

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Job detailsfood service supervisor

Posted onAugust 30, 2025 by Employer details A&W Restaurant #6233

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Job detailsEducation: Secondary (high) school graduation certificate. Work setting: Food service establishment. Fast food outlet or concession. Restaurant. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Supervision: 5-10 people. Food service counter attendants and food preparers. Certificates, licences, memberships, and courses: First Aid Certificate. Food Safety Certificate. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Standing for extended periods. Attention to detail. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Flexibility. Team player. Initiative. Dependability. Experience: 1 to less than 7 months. Financial benefits: Bonus. Gratuities. Group insurance benefits.
  • Location Sydney , NS B1P 6X2
  • Work location On site
  • Salary $ 16.20 HOUR hourly / 35 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call
  • Starts as soon as possible
  • Benefits:Financial benefits
  • vacancies 1 vacancy
  • Source Job Bank #3391213
    • Sydney, NS
    OverviewLanguages

English

Education
  • Secondary (high) school graduation certificate
Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Food service establishment
  • Fast food outlet or concession
  • Restaurant
ResponsibilitiesTasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
Supervision
  • 5-10 people
  • Food service counter attendants and food preparers
CredentialsCertificates, licences, memberships, and courses
  • First Aid Certificate
  • Food Safety Certificate
Additional informationTransportation/travel information
  • Own transportation
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods
  • Attention to detail
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability
BenefitsFinancial benefits
  • Bonus
  • Gratuities
  • Group insurance benefits
Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit
Advertised until

2025-09-13

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.

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