Shift Leader/Supervisor

4 weeks ago

Melbourne, Victoria, Australia El Jannah Full time
Overview

Join to apply for the Shift Leader/Supervisor role at El Jannah.

Get familiar with our simply good food, perfected at www.eljannah.com.au.

Get to know the role

As we continue to expand our menu to more locations, more exciting opportunities to join our EJ family become available. We are looking for a Shift Supervisor who is enthusiastic and able to manage a shift, make optimal store operations decisions, coach a dedicated team and develop leadership skills. (passionate about juicy chicken cooked on hot charcoal is a bonus). Shift Supervisors are experts in store operations running smoother than you can say Shawarma, ensuring high-quality service and formidable relationships are established and fostered with both customers and your team.

Key EJ Responsibilities
  • You get people. Have a genuine passion for creating memorable moments of connection with customers
  • You're a positive vibe and it's contagious. Bring high energy, enthusiasm and a can-do attitude to every shift
  • Be adaptable and a strong team leader in a QSR environment
  • Become a part of a legendary story and a legendary team - successfully manage and motivate a team
  • Excellent communication and interpersonal skills
  • Knows how to manage time like a boss
Ideal Skills And Experience
  • Strong leadership experience in the retail or QSR restaurant industry
  • Completed Hospitality Qualifications (Preferred)
  • Completed Food Safety Handling Certification (Preferred)
  • Working to a high level of energy and efficiency
  • Be a favourable team player - just like our menu teams our juicy Chicken Plate perfectly with our flavoursome fresh sides
  • Willingness to follow directions and procedures to align with our values

Ready to kickstart your career with El Jannah? Apply now

We cannot wait for you to become a part of our El Jannah family.

Employment details
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: General Business and Management
  • Industries: Restaurants

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