Cook/Commis Chef

4 weeks ago

Sydney, New South Wales, Australia Pullman Hotels & Resorts Full time
Overview

Cook/Commis Chef - Breakfast role at Pullman Hotels & Resorts

Join to apply for the Cook/Commis Chef - Breakfast role at Pullman Hotels & Resorts.

Responsibilities
  • Perform general or specialised cooking duties
  • Ensure all food produced is in line with kitchen recipes and presentation standards
  • Assist with the implementation and maintenance of programs to ensure high standards of cleanliness and organisation within the kitchen and related outlet
  • Assist and liaise with chef on duty as required
Qualifications
  • Previous experience working in a similar role is required
  • Safety mindset and ability to foster safety culture
  • Must have valid Australian working rights
  • Must be able to work Tuesday, Wednesday & Saturday mornings 5am-1pm
Additional information

At Accor, we believe HOSPITALITY IS A WORK OF HEART. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. If you are willing to learn and are passionate about the hospitality industry, please apply.

Our Commitment To Diversity & Inclusion

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you\'re welcome to let us know.

Benefits Your Way
  • Get mentored by our experienced leaders
  • Endless growth opportunities across the Accor brands
  • Discounted accommodation & food and beverage with Accor worldwide from day one
  • Complimentary dry cleaning
  • Annual Service Recognition and Accor Tenure Milestone recognition
  • Industry leading progressive leave policies
  • Access to Accor Employee Assistance Program and partner benefits

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