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Pastry (Service) Chefs NSW - Various locations
1 month ago
We are seeking skilled Pastry (Service) Chefs to join our team at various locations in NSW. As a Pastry (Service) Chef, you will be responsible for providing exceptional service and preparing high-quality pastries and baked goods.
Key Responsibilities:- To prepare and present pastries and baked goods of the highest quality.
- To provide exceptional customer service and ensure a positive experience for our customers.
- To maintain a clean and organized workspace, adhering to health and safety standards.
- To work effectively as part of a team to achieve business goals and objectives.
- A minimum of 2 years' practical experience as a Chef.
- Ability to remain calm under pressure and successfully manage peak demands.
- Strong understanding of stock rotation and stock management.
- Excellent communication and interpersonal skills.
This is a flexible, shift-based role that may require working across multiple locations. We offer a competitive salary package and opportunities for career growth and development.
Languages:English is the primary language spoken in the workplace, but we welcome applicants who speak other languages fluently.
