Kitchenhand | Bellingen

Situated on a stunning 16-acre property with boutique onsite accommodation and breathtaking views of the hinterland, this unique venue embodies the classic Ducks' charm—authentic food, great company, and a spectacular setting.

We are seeking team members who thrive in a friendly and collaborative work environment, maintain cleanliness and organization, and are eager to gain valuable work experience.

There is ample opportunity to grow and develop your skills based on your motivation to learn and work hard.

Reliability and availability on key dates are essential, along with a willingness to contribute to the team. We prioritize a positive work-life balance and offer flexibility with advanced scheduling.

• Washing dishes, glassware, and cookware
• Maintaining a clean and tidy workspace
• Ensuring equipment is properly cleaned and maintained
• Product labeling

• Ability to work effectively within a team
• Knowledge of food hygiene standards, practices, and legislation
• Ability to prioritize and manage tasks efficiently
• Strong interpersonal skills to engage with a diverse range of people

• Join a respected, established, and well-organized restaurant group
• Learn from some of the industry's best
• Experience a dynamic and fast-paced work environment
• Opportunities to work at our beautiful venues in Melbourne, Byron Bay, Bellingen, and Nimbo
• Exciting career advancement prospects

Whether you're looking for a pathway to becoming a Chef with support for formal qualifications, or simply seeking a second job with additional hours, this is a great opportunity for you