
Restaurant Manager
3 days ago
We are a multi-site GYG franchise group looking for an energetic and experienced Restaurant Manager to lead one of our high-performing restaurants. This is an exciting opportunity for a motivated individual who thrives in a fast-paced, customer-focused environment and is ready to take the next step in their hospitality career. As Restaurant Manager, you will play a key leadership role in driving operational excellence, developing a high-performing team, and delivering outstanding guest experiences. At Guzman y Gomez, we're all about fresh Mexican food, fast service, and authentic hospitality. You'll be the driving force behind team culture, operational excellence, and delivering an unforgettable guest experience — every shift, every day.
Responsibilities
- Leading, coaching and inspiring a high-performing team.
- Managing daily operations with energy and precision.
- Delivering consistent food quality and speed of service.
- Driving sales, controlling costs, and achieving KPIs.
- Creating a positive, fun, and inclusive team culture.
- Ensuring compliance with food safety, people safety, and brand standards.
Qualifications
- Previous leadership experience in hospitality, QSR or retail.
- Passion for people, food, and creating great experiences.
- Strong communication and problem-solving skills.
- Ability to thrive in a fast-paced, high-energy environment.
- A hands-on leader who leads by example.
- Flexible availability including nights and weekends.
Benefits
- Competitive salary + performance-based incentives.
- Opportunities for growth across our multi-site franchise network.
- Full training and ongoing support.
- Fun, fast-paced work environment with a strong team culture.
Ready to join the family? Apply now to start the conversation.
Job Details
- Seniority level: Mid-Senior level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Restaurants
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