
Cafe Host or Cashier FT
17 hours ago
Essential Responsibilities and Duties: (Specific areas of responsibility including, but not limited to)
- Maintains an effective working relationship and excellent guest service with all Team Members and Guests.
- Greets and seats Guests and ensures that both external and internal Guests are treated cordially and in a courteous manner.
- Handles cash transactions accurately, efficiently and in accordance with departmental procedures.
- Maintains contact with Guests, serving staff, kitchen staff, and management to ensure that dining details are handled properly and quickly.
- Adheres to Black Oak Casino Resort and departmental appearance standards.
- Provides courteous guest service and adheres to Guest Service Standards.
- Performs duties using sound and mature judgment.
- Converses with Guests to ensure satisfaction with food and service; addresses complaints or concerns.
- Performs multiple tasks during high volume situations.
- Ensures fair, balanced and equal flow of seating for Servers and Guests. Cleans and resets the dining room on an as needed basis.
- Performs other duties as assigned.
- Must be at least 18 years of age.
- Must possess a high school diploma, G.E.D. or equivalent.
- Food and beverage experience preferred; cash handling experience preferred.
- Must complete Food Handler or ServSafe and Responsible Alcohol Service certification or have proof of current certification.
- Must possess a cooperative and friendly nature.
- Must possess a strong sanitation standard.
- Must have the ability to communicate and follow directions effectively.
- Must be well-organized.
- Must have the ability to learn and operate point of sale system.
- Must be able to pass a mandatory drug test.
- Must be able to obtain a valid gaming license.
- Must provide evidence of employment eligibility in the U.S.
- Must be able to communicate proficiently in English.
- Must be physically able to perform all job requirements.
- Required to lift 25 lbs. and occasionally more with assistance.
- Must be able to work in a non-smoke free environment.
- Must be able to work in a noisy environment.
- Must be able to work all shifts, weekends, holidays, and special events.
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