Assistant Restaurant Manager
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About Nando’s
At Nando’s, it’s all about the people, with chicken on the side Be yourself, lead a fun, diverse team, and turn every day into something extraordinary
There’s a knack for firing up your team, setting the vibe, and leading a shift full of positive energy and momentum. It's about keeping the tables turning, grills sizzling, and guests smiling while thinking on your feet and ending every shift with high-fives and celebration.
What You’ll Do
- Lead the Charge: Oversee daily operations, run a beautiful and welcoming restaurant, and inspire a team of legends.
- Set the Vibe: Work shoulder-to-shoulder with your crew, setting the tone and driving the pace.
- Inspire Greatness: Coach your team to deliver the unforgettable Nando’s experience for both new and loyal Nando’s fans.
- Own the Flame: Energize the atmosphere and operations, ensuring every shift is brilliant and full of energy.
What’s in It for You?
- Spice Up Your Pay: A juicy base salary & bonus that adds an extra kick of up to $6,000 annually.
- Free Nando’s: meals when you work + discounts for friends and family.
- Flexibility: Balanced rosters with set weekends off and no overnight shifts.
- Job Support: A 6-week onboarding program, regular Assistant Manager meetups, and ongoing support to help you set up for success and thrive.
- Growth Opportunities: Develop your skills and advance—step into expanding Restaurant Management roles or explore opportunities in Restaurant Support.
- Fun: Team nights out and legendary company gatherings.
- Wellness Support: Access to mental health, nutrition, fitness, and financial resources, plus 8 weeks of paid parental leave.
- Bring Your Crew: Earn $1000+ for successful salaried referrals
- Purpose: Help make a difference through community support, sustainability, and social inclusion.
We’re Looking For Leaders Who
- Love coaching and developing people.
- Thrive in a fast-paced, people-focused environment.
- Run the restaurant brilliantly with creativity, leadership, and a flair for problem-solving.
- Share our values: Pride, Passion, Courage, Integrity, and Family.
The Boring (but Important) Stuff
Applicants must have the right to work in Australia and be 18+ to manage/supervise a restaurant.
You’ll work with all Nando’s ingredients and obtain/hold certifications like liquor accreditation, First Aid, CPR, and manager accreditation, as required by local legislation.
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